Paprika Chicken with Sour Cream Gravy

Sometimes we cook something amazing, savour the moment of devouring it, and then we never make it again.

This is not one of those times.  I will definitely be making this dish again!  This is one of the most delicious chicken recipes I’ve made.  Bonus:  it’s ridiculously versatile, and experimenting with your own added ingredients only makes it better!

Warning:  If you’re going to have some white wine while cooking this, make sure you’ve got a full bottle.  Your wine will find a way into the pan!

Go to the Food Lover’s Blog for the full recipe, find out what ‘challah’ bread is and how to whip up your own sour cream in seconds!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s